Sourdough Bread Making 101, Saturday, March 22nd 3:00-5:00
Learn the joy of sourdough bread baking in this hands-on workshop! This class is geared towards beginners and will guide you through the fundamentals of working with yeast to create delicious, naturally leavened bread.
You’ll learn:
-How to care for and maintain a sourdough starter
-The step-by-step process of mixing, folding, and fermenting dough
-Techniques for shaping and scoring your loaf for the perfect rise
-Tips for baking a crusty, flavorful sourdough at home
Each guest will leave with their own sourdough dough in a bowl, ready to bake at home, along with a custom bread bowl cover. Come ready to get your hands in the dough and enjoy the magic of making homemade bread!
Please note that a ticket is good for one attendee. Please do not bring additional guests as part of your ticket. All sales are final. Tickets are non-refundable, non-transferable, non-exchangeable. However, if you find that you are unable to attend the class, please by all means, give your spot to a friend.
Learn the joy of sourdough bread baking in this hands-on workshop! This class is geared towards beginners and will guide you through the fundamentals of working with yeast to create delicious, naturally leavened bread.
You’ll learn:
-How to care for and maintain a sourdough starter
-The step-by-step process of mixing, folding, and fermenting dough
-Techniques for shaping and scoring your loaf for the perfect rise
-Tips for baking a crusty, flavorful sourdough at home
Each guest will leave with their own sourdough dough in a bowl, ready to bake at home, along with a custom bread bowl cover. Come ready to get your hands in the dough and enjoy the magic of making homemade bread!
Please note that a ticket is good for one attendee. Please do not bring additional guests as part of your ticket. All sales are final. Tickets are non-refundable, non-transferable, non-exchangeable. However, if you find that you are unable to attend the class, please by all means, give your spot to a friend.
Learn the joy of sourdough bread baking in this hands-on workshop! This class is geared towards beginners and will guide you through the fundamentals of working with yeast to create delicious, naturally leavened bread.
You’ll learn:
-How to care for and maintain a sourdough starter
-The step-by-step process of mixing, folding, and fermenting dough
-Techniques for shaping and scoring your loaf for the perfect rise
-Tips for baking a crusty, flavorful sourdough at home
Each guest will leave with their own sourdough dough in a bowl, ready to bake at home, along with a custom bread bowl cover. Come ready to get your hands in the dough and enjoy the magic of making homemade bread!
Please note that a ticket is good for one attendee. Please do not bring additional guests as part of your ticket. All sales are final. Tickets are non-refundable, non-transferable, non-exchangeable. However, if you find that you are unable to attend the class, please by all means, give your spot to a friend.